Certified Halal :
Halal Beef
Halal Beef
Canadian grade AAA beef is world renowned, and considered best of breed across all comparables.
Conventionally, Boneless tenderloin fillets, Boneless premium cuts, Bone-in premium cuts, or Whole carcass are specified.
Choice cuts include:
Naturally tender - Filet Migon, Tenderloin, Sirloin, Rib eye, T-bone, and Porterhouse.
Tender if marinated - Top round, Bottom round, Full-cut round, Chuck shoulder, Flank/Skirt.
Tender if cooked slowly - Brisket, Blade Roasts, Pot Roasts, and Short ribs.
Packaging is typically vacuum sealed, 20 kg/box, chilled and ready for shipment.
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